Saturday, October 4, 2014

Eat your veggies!

































A week's worth of produce for us:

Carrots
Potatoes
Onions
Red Peppers
Red Leaf Lettuce
Red Chard
Spaghetti Squash
Zucchini

Not shown:
Oranges
Garlic
Romaine Hearts
(and more potatoes and onions)
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